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Sein'ario · Practical guide · 3 min read

Walking dinner on a boat in Paris: approaching the meal as an experience

A walking dinner is particularly well suited to a reception on the Seine. Guests can eat, chat and move around on board without staying seated for the whole event.

The format does, however, require careful organisation. Service, food stations and guest flow need to be planned together to keep the experience seamless.

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Choose a suitable service style

Canapes, hot bites, live cooking stations or tray service can be considered depending on the boat and the type of reception. The aim is to let guests eat without blocking the walkways.

Organise the spaces

High tables, standing counters and lounge areas can create several atmospheres. Part of the boat can be dedicated to the food while another hosts conversation or entertainment.

Match the catering to the cruise

The service can follow the different stages of the cruise. Some moments can be set aside for eating, others for speeches, music or simply taking in Paris from the Seine.

Tailor the reception to your guests

Corporate reception, private party or brand event: the content of the walking dinner should match your guests' profile. The choice of bites, service and atmosphere helps give the whole event real coherence.

Frequently asked questions

Do I need to pay a deposit?

Yes, bookings are generally confirmed by paying a deposit, with the balance settled before or after the event according to the agreed terms.

Does requesting a quote commit me to anything?

No, requesting a quote does not commit you to anything: it simply gives you a costed proposal tailored to your project.

Can I change the date or number of guests after booking?

In most cases, yes, subject to availability: let us know as soon as possible so we can update your booking.

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